I love pork! I mean, what’s there not to love? Juicy, soft, succulent pieces of meat and those delicious glistening jewels of fat! Mercy i say! Today, my mum made… [Continue Reading]
Month: July 2016
Prawn. Biriyani. How is it that these two words when put together never fails to make one salivate? What if i told you that you could make your prawn biriyani… [Continue Reading]
A cool, crisp evening, a refreshing cup of steaming hot tea and the company of a rather enterprising individual. This was how Letsstalkfood spent a rather productive Wednesday. I had… [Continue Reading]